Rosé From Organically Grown Nerello Mascalese
Rose di Adele is the name of the cru from which the grapes hail. The name has its origins in a rose garden that Fabio’s father, Elio, dedicated to his beloved wife, Adele.
Notes of pink rose petal and violets combine with aromas of pomegranate and strawberries. Made with organically grown Nerello Mascalese, the vibrant, delicious palate delivers strawberry, pomegranate, and a hint of racy acidity. It closes on a savory note.