WSET Level II Award in Wines

WSET Level 2-Wine

$695

The WSET Level 2 Wines is an intermediate level course with a focus on wines from the major wine regions of the world.  You’ll learn the characteristics of all the major, and several minor, grape varieties; the styles of wine they produce; and how to use label information to understand a wine’s quality and style. You’ll also learn how wine grapes are grown, how wine is made and the differences between the key sparkling, sweet and fortified wines of the world.  This course is for consumers who have a serious interest in wine and also professionals working in the wine and hospitality industries who want to expand their knowledge.  You’ll learn proper tasting techniques with the WSET Level 2 systematic approach to tasting wine. 

The WSET Level 2 Award in Wine class is a Hybrid 5 week schedule consisting of virtual and in person tasting/lecture sessions that runs for five weeks, including the exam.  (16 hours of class time and a one-hour exam consisting of 50 multiple-choice questions on a separate exam date.)  The exam takes one hour to complete.  At home study is recommended to successfully complete the course. 

The following is the WSET Level II Hybrid Course - 5 week schedule

Week 1:   2 hour virtual lecture, Thu 6-8pm    (March 30)

                 2 hour in person Tasting+lecture Weekend Saturday 3-5 pm (April 1)

Week 2:   2 hour virtual lecture, Tues 6-8 pm  (April 4 )

                 2 hour virtual lecture, Tues 6-8 pm  (April 6)

Week 3:   2 hour virtual lecture, Tues 6-8 pm  (April 11)

                 2 hour virtual lecture, Thursday 6-8 pm (April 13)

                 2 hour in person tasting+lecture, Weekend in person 10 am- noon (April 15)

Week 4:  2 hour virtual lecture, Tues 6-8pm  (April 18)

Week 5:   1 hour exam, Saturday 1 pm (April 22) 

Successful candidates receive the WSET® Level 2 Award in Wines

For detailed information about the WSET Level 2 Award in Wines, please click here:

https://www.wsetglobal.com/media/6942/wset_l2wines_specification_en_may2019.pdf

WSET Level II Award in Wines